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The original strings were made out of sheep intestine, similar to the use of catgut (made from the intestines of cattle) in violins. The village people allotted intestines of sheep, sacrificed during major festivals like Dasain, to the Gandarvas. The Gandarvas left the intestine in a pot for some days. Once the meat was fully rotten, it was pulled out, leaving behind the fine nerves of the intestine which were then woven to get the strings, which produced fine quality sound.[4] However these days, readily available nylon and steel strings have generally replaced gut strings.
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भिडियो सहित हेर्नुहोस !
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